Pinto Beans Seeds

90-100 Days dry. Heirloom. Rich, creamy flavor and texture. Pintos in particular are known to be one of the highest antioxidant rich foods you can eat. Very easy to grow. 2' tall plants with 4-5 beans per pod. Sow when temperatures are above 50 degrees. Prefers nutrient rich soil, average moisture, and full to part sun. May need staking when plants are full of pods. Harvest when pods are brown and seeds rattle. Excellent for cooking, dried for storage, or canned. phaseolus vulgaris

• Antioxidant rich
  
• Easy to grow
• Sow 1" deep
• Space 2-4" in rows 24" apart
• Germinates in 5-10 days
• 50 seeds

          Lot#T192034